Catering

Catering - A Culinary Experience
A few ideas are below 

 Great food is just the beginning of any event, whether you go with a sit down set menu or a buffet banquet, the choice is yours.  Many venues have their own in house caterers and others are happy for you to bring the caterer of your choice. Having trouble deciding?  Let me help you.

Soups & Salads

Fresh Caesar
Romaine lettuce, homemade croutons and grated parmesan
Seasonal Greens
Roquette, cucumbers, sunflower seeds and balsamic dressing
Italian Minestrone

Potatoes, zucchini, squash, celery, carrots and fresh pasta

Thai Soup
Delicate broth with shrimp, noodles, spices and an egg

Mains

Classic Burger
Grilled burger served with lettuce, tomatoes, onions and homefries
Pasta
Fresh pasta served with fresh basil, tomato sauce and cheese
Sirloin Steak

Lean boneless sirloin steak, marbled for robust taste and texture

Oven-Baked Pizza
Thin crust pizza topped with zucchini, onions and tomatoes

From start to finish take a look at some tasty suggestions below....

Drinks

Cappuccino
Fine Italian espresso served with hot milk and a touch of whipped cream
Americano
Fresh espresso topped with hot water, served with hot milk on the side
Green or Black Tea
Smooth and flavourful green, black or spiced tea, served with honey on the side
Iced Tea or Coffee
Fresh espresso or brewed tea, lightly sweetened and served over ice

Desserts

Dessert Bar

A selection of decadent desserts of your choice, macaroons, pop tarts, cup cakes, fudge or browines 

Cheesecake

Rich New York-style cheesecake, with crumble crust and topped with strawberries or cherries

Chocolate Sundae

Chocolate brownie base topped with vanilla ice cream, chocolate syrup and crumbled cookies

Apple Crumble

Warm apple or berry filling topped with a crunchy oatmeal topping, frozen yoghurt and caramel

Contact me to talk through catering options and taste testing

Contact us

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